Angel Chocolate Plastic Mould
Custom Design Pet moulds are made for making chocolate bars, figures and much more. Sugar Gardens moulds are unique in their own design use them for chocolate or soap making, available with your custom design.
- Ensure your bench is clean and smooth. Preferably put some plastic or kitchen paper down on the surface to catch any drips.
- Holding the mould at an angle, gently pour the tempered melted chocolate into the moulds as desired.
- Once filled or coated, gently tap the mould on to your surface to release any trapped air bubbles.
- Use a plastic or metal scraper to remove any excess chocolate from the top of the mould.
- Refrigerate for approximately 20 to 30 minutes.
Packed in Plastic bag ,contains 1 plastic chocolate mould