BAKING RECIPIES AND WORK EXXPERIENCE
Blossoming Love: The Romance of Floral Cakes
In the world of cake design, where artistry meets sweetness, a new trend has taken center stage that’s as romantic as it is enchanting – floral cakes. These edible masterpieces are like a symphony of nature and creativity, delicately intertwining the beauty of flowers with the delectable allure of cakes. And at the heart of […]
Choosing the Perfect Flowers for Wedding Cake Decor: Embracing the Elegance of Wafer Paper Flowers
Your wedding cake isn’t just a dessert; it’s a reflection of your love story and a centerpiece of your celebration. Choosing the right flowers for cake decoration is a crucial decision that can elevate the aesthetics of your cake to an entirely new level. Among the myriad options available, wafer paper flowers stand out as […]
Healthy Mango & Yogurt Cake Without Sugar
This cake recipe uses erythritol as a sugar substitute, but you can use another alternative like xylitol or a mixture of both. If you like the taste of stevia, you can use a sweetener with a stevia additive. This cake is suitable for anyone who counts calories and wants to reduce the amount of refined […]
Almond cookies in chocolate glaze, eggless
For more than 15 years, these almond cookies have been baked regularly in my home. They have also won the hearts of my customers in my cake studio. These are no ordinary Chinese almond cookies, these are almond cookies with a distinctly crunchy taste, and so very tempting. Being so full of nutrition, almond cookies […]